03-26-2003, 10:10 PM
Quote:Oh yeah, and god forbid you tried to season something, all the seasoning stuck to the non-stick surface.
this is what I'm saying. I cook with a lot of spices, so everytime I use it, it's a huge job to clean up afterwards - so not worth the hassle.
I will say this - that Ron Popeil Rotisserie is the shit! If you want to eat well-cooked and tasty chicken, get this machine. It's also easy to clean because all the parts are dishwasher safe - you can't put the Forman grill in there.