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+--- Thread: Bleh. (/showthread.php?tid=1838)
Bleh. - Crack Hitler - 10-21-2003
Quote:Originally posted by Hawt Baux
Fork it over.
wakka wakka
2 qts warm water
6 oz live cake yeast
2 oz salt
8 oz sugar
3 oz ahortening
3 oz olive oil
1 T chopped garlic
1 1/2 T rosemary
2 T oregano
7 3/4 lbs ap flour
rest, roll, top with olice oil and chopped tomatoes, parm cheese, and more garlic and rosemary. bake 375 for 35-40 min let cool and brush with olive oil
Bleh. - Toronto Hottie - 10-21-2003
I've never been fond of Foccacia, not gooey enough for me.
Give me grease or give me death.
Bleh. - Hawt Baux - 10-21-2003
I think when you ask for the one the other is automatically included.
And Thanks Crack.
Bleh. - Crack Hitler - 10-21-2003
when i used to make it to kill time at work, i would stuff the inside of it with cheeses, that made it pretty damn gooey, pizza hut stuffed crust ain't got shit on what i'm cooking
Bleh. - Toronto Hottie - 10-21-2003
Yum.
I love stuffed crusts pizzas. Otherwise, I never eat the crust.
Now I've got the munchies.
Bleh. - Crack Hitler - 10-21-2003
Quote:Originally posted by Toronto Hottie
Yum.
I love stuffed crusts pizzas. Otherwise, I never eat the crust.
Now I've got the munchies.
i'll come cook for ya sometime, make a huge array of munchies
Bleh. - Hawt Baux - 10-21-2003
I'm working on the hunger problem as we type.
Bleh. - Crack Hitler - 10-21-2003
how about some freshly made eclairs or a nice warm chocolate espresso soufle'
Bleh. - Toronto Hottie - 10-21-2003
I don't like sweet shit.
But I've got your back on the munchies. I make the bestest munchies EVER.
A hotdog is no longer a hotdog, unless wrapped in a Pillsbury Crescent roll with a crispy piece of bacon and some cheese.
Bleh. - GreasyItalianPrincess - 10-21-2003
that sounds so healthy and low-fat :nod: