01-29-2005, 11:50 PM
And what I wanted to ask here before I started rambling and never went back is:
What do you look for in foreign cuisine? Do you go to americanized chains or try to seek out the places that are closest, culturally, to the origins they claim?
Or do you just stick to burgers and fries?
What do you look for in foreign cuisine? Do you go to americanized chains or try to seek out the places that are closest, culturally, to the origins they claim?
Or do you just stick to burgers and fries?