Ummmm.... what? I received a little bit of schwag from a friend visiting her family here in Jersey that was enough to tide me over for the weekend, but I always get my green from a source in VT, which is always superb.
A friend told me that some Mexican smoke has been sprayed by the US and they still harvested it (he read it in HT) when exposed to sunlight it will turn yellow. Doubtful on how true it is.